murgonal Oct 22, 2015 1:23am

They still taste nice !!

kievangel Nov 29, 2012 1:45am

In the slaughterhouses of McDonald's U.S. and Canadian chicken suppliers, birds are dumped out of their transport crates and hung upside down in metal shackles, which can result in broken bones, extreme bruising, and hemorrhaging. Workers have the opportunity to abuse live birds, and birds have their throats cut while they are still conscious. Many birds are immersed in tanks of scalding-hot water while they are still alive and able to feel pain.

There is a less cruel method of slaughter available today that would eliminate these abuses, yet McDonald's refuses to require its U.S. and Canadian suppliers to switch to it.